Wheat Bread Capsicum - A Winner in a bread-eater's territory!Again, this simple and easy dish proved to me that with simple and few ingredients, I can make one of the best sandwiches. Believe me, it came out very well. I learned this recipe from a Tamil News Daily Malai Malar. Thanks to Malai Malar for sharing this recipe.
I have mentioned wheat bread in the title as well as ingredients. You can also use white bread or refined flour bread. I will leave the choice of bread to you…
I usually make this for an evening snack and sometimes, it becomes our dinner too. So, cook this healthy Bread Capsicum Sandwich often and stay healthy.
Ingredients
Chopped Capsicum – 1
Chopped Onion – 1
Chopped Green Chillies – 2
Wheat Bread – 4
Black Pepper Powder – 1 Teaspoon
Butter – As You Desire
Salt – As You Desire
Note. The ingredients shown will vary with the original quantity.
Preparation
1. Cut the brown edges of the bread (optional). In a pan, heat butter. Add onion and green chillies. Saute until onions turn golden brown, and then add capsicum and salt. Fry for 2 minutes and bring the pan down.
2. Apply butter on both the sides of the bread. Stuff the bread with capsicum masala and sprinkle little pepper powder on it. Heat a flat pan (dosa pan), toast the bread on either sides until golden brown along with the stuffed capsicum.Serve hot.
Now, Wheat Bread Capsicum Sandwich is ready!!!
